If you are in for a bit of theater with your food, then let us take you down to the party beaches of Koh Pha Ngan for a night to remember. Nestled away in a corner of the island is Yukinoya, a posh and chic fine-dining restaurant serving the crème de la crème of Japanese cuisine. The dish we bring to you today is the Beef Tenderloin Teppanyaki. This is their signature premium imported Australian Tenderloin with hibachi charred vegetables and lush garlic rice. The way the chef entertains you whilst he prepares is a feat to watch itself. Exceptionally talented, he will awe you with his skills and tricks and present you with a dish that not only looks great but is just divine, with the beef, so soft that it just melts away in your mouth leaving you craving for more. If you are up for an experience, this should be in your bucket list. We thoroughly enjoyed our evening at this lovely Japanese restaurant, amazing service and outstanding atmosphere however, all the credit goes to the chef, Som, as he made it a night to remember.
P.S. The picture does not do this dish justice as it looked much better upfront. Hence we have given the video for you to enjoy.
Food Hunters Review:
Price: Around 1200 THB
Location: Yukinoya| Anantara Rasananda | Koh Phangan, Surat Thani 84280, Thailand